my favourite things: garlic

garlic fine art print by jennifer squires

i'm afraid i don't know much about the recent slew of vampire-craziness with the twilight books & movies, but i do know one thing: i, 100%, must NOT be a vampire ...

(phew! right?
just incase you were a) wondering or b) worried about that!)

here's my proof. i LOVE garlic. i'd safely have to say it's by FAR one of my most favourite foods in the whole world. and many of my fave foods in life have garlic as their key ingredient.

like hummous (perhaps my most favourite food to make in the world.) i like it heavy with the garlic & lemon!

and kimchi. YUM!

and garlic raw in any form.


and well ANYTHING that has garlic in it - i'm pretty much sure to adore!

i know. i know!

garlic is stinky. and i hear ya - it can ruin a your breath for after dinner kissing. but i say: garlic - i love you!
and if you're on my side of the garlic-fence, i know you'll adore these yummy garlic-heavy recipes in heavy rotation these days at the rikrak home:

:: mchen's delicious garlic pitachip recipe ::
:: my fave carrot ginger (& garlic!) salad dressing ::
:: via five forty, rebar's delicious falafel burgers (i love EVERYTHING i've ever made in my rebar cookbook, by the way! YUM!)
:: and not for the faint of heart, how about trying the barefoot contessa's chicken with 40 cloves of garlic! my kinda dish!

:: have a favourite garlicy-friendly recipe you'd love to share?
please add the link below!

how about you?
yay or nay to garlic?
not too many fence-sitters on this one, i bet! :)
a flavourful weekend to ya, nicies!

{ps: don't forget to enter the funfun sponsors' giveaway, on here! yay handmade shopping sprees!}
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